February Newsletter
Jan 20
Posted in: News with 1 comments

FEBRUARY MARINA SPECIALS
- $25 Off a Half-day Boat Rental or $50 off a Full-day Boat Rental for our members during the month of February.
- $50 Off any $300 Boat Service booked by February 15th, including Compound/Wash/Wax, Winterizations and Hull Restoration
PEAK PERFORMANCE & INSTRUMENT CHECK
Reserve Harbor now offers our members a monthly service program to ensure your boat is in top running condition when you are ready to go boating. Every month we will launch your boat, check all instrumentation, run the engine, and check all fluids and battery charge. Our Captains will then take the boat out on the waterway and give her a test run to assure proper engine performance, instrument function and boat handling. Once all checks are complete, you will receive a call with an update on your boat’s performance, and if necessary we will make recommendations to keep your boat in tip-top running condition. Our Performance & Instrument Check Program starts at $29 per month. Call Mitch and Cliff today to set up your monthly program and enjoy peace of mind in knowing your boat is ready to go when you are.
$50 OFF ANY $300 SERVICE
Receive $50 off any $300 service booked by February 15th! After a great season of boating fun, let Captain Mitch and Cliff check your boat and give her a nice winter checkup. Services include:
- Boat Wash: $3.00 per foot
- Hull Restoration and De-Yellowing: $4.50 per foot
- Wash and One Coat of Wax: $10.00 per foot
- Complete Wash, Compound and Wax: Starting at $18 per foot (price may vary due to condition/oxidation of boat)
- Complete Battery Checkup and Charge: $25
- Winterizations: Outboard Motors $75.00, Inboard Motors $125.00
- Gel Coat Repairs
SWEETHEART DINNER - Saturday, February 11th, 6:00 PM
Enjoy an evening of romance as you dine harbor-side at a candlelit table-for-two appointed with white linen and a single red rose. Croon to time-honored love songs from Sinatra and Bennett while dining on our exquisitely-prepared, three-course dinner. Bring your sweetheart and chose from steamed Dungeness and Alaskan snow crab platters for two, or slow-roasted prime rib with traditional Yorkshire pudding and creamed horseradish. Share appetizers of oysters on the half shell or spicy, steamed Thai shrimp. Finish your meal with a decadent Chocolate Boule, a mellow cognac snifter or an after-dinner cocktail of your choice. The evening is priced at $75.00 per couple. Reservations are limited and required. Please call 843-235-6949 to make your reservation.
FISH FRY FRIDAYS
Starting February 24th through Good Friday we will be serving up big platters of fresh, Southern fried flounder or catfish complete with french fries and coleslaw, and served with lemon wedges, tartar sauce, malt vinegar and fresh-baked cornbread with honey butter. For those who prefer their fish baked or grilled, we will happily accommodate your tastes. Bring the whole family for some down-home, country fried cookin’. Cost is $11.99 for adults and $6.95 for kids 10 and under. Reservations are required and can be made by calling the Club at 843-235-6949.
CONCEALED WEAPONS CLASS - Saturday, March 24th, 9:00 AM - 5:00 PM
Cpl. Chuck Weaver of the Georgetown Sheriff’s Department will host a concealed weapons class at RHYC this March. At the request of many of our members, RHYC is proud to offer a one-day seminar taught by a certified SLED Instructor. The morning session will be held at RHYC followed by an afternoon qualifying round at the Georgetown County Firing Range under the supervision of Cpl. Weaver. Please bring your personal handgun, holster, hearing and eye protection, and 50 rounds of ammunition with you to the range. Tuition is $65 per person or $120 per couple. Space is limited. Please call RHYC to make your reservation before March 10th. A $40 deposit is required with your reservation.
WINTER HAPPY HOUR
Join us for happy hour priced drink specials and $1.50 draft pints (while supplies last). Happy Hour will take place at the bar on Thursdays, Fridays and Saturdays from 4:00- 7:00 PM, and all day on Sunday. Try our Tailgate Appetizer Menu, fresh new deli sandwiches and hearty homemade soups.
HOURS OF OPERATION
- Clubhouse: Thursday-Saturday Noon - 9:00 PM, Sundays Noon - 8:00 PM
- Marina & Ship’s Store: Wednesday-Monday 9:00 AM - 5:00 PM, Closed Tuesdays
- Pool: Open for Sunbathing Wednesday-Monday 9:00 AM - 5:00 PM, Closed for Swimming
- Dates to Remember: The Club will close at 5:00 PM on March 17th, March 30th and March 31st




Comments
Luisclovis
May 16 2012 at 09:46am
I’m sorry, my goal is to make our blog as user friendly as polbssie.If you click on Blog and scroll down to Monthly Newsletters the last two months are there.Just click and the newsletter comes up with all the sales & specialsIs there anything I can do to be more helpful?Thank you,Maria
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